| “ | Sushi doesn't get much fresher than this. Enjoy a unique farm-to-table experience in our awe-inspiring Aquarium car, where sushi, sashimi, and rolls are made to order, the moment you order. | ” |
| — Wilford Industries | ||
History
The Aquarium, or more commonly known as The Sushi Bar, was a restaurant in the upper section of the train where only the best of seafood was served. It was considered one of the best restaurants on the entire train. Its chef was Jinju Seong, who also served as Agricultural (AGSEC) Officer.
It was completely destroyed by Josie Wellstead in order to separate the front 10 cars of Snowpiercer from the rest of the train in order to create a separate Pirate train.
Technology
Interior
The majority of the car was occupied by a large aquarium, with a glass corridor inside.[1] The aquarium was accessible from the top of the car and humans were able to dive there with ease.
Appearances
- Season Two
Trivia
- The entire aquarium was done using CGI.
- The restaurant was no longer able to produce smoked-salmon avocado rolls due to a shortage of wood chips for the smoked salmon.
- Ruth Wardell and Nolan Grey used the sushi bar, as well as Lilah and Robert Folger. This indicates that both first and second class passengers had access to the sushi bar and aquarium.
